Cashew Vegan Cheese


Food Photography

Time: 15 Mins.

Servings: 3-4

Calories: 523 (approx.)

Job 38:41

Who provideth for the raven his food? when his young ones cry unto God, they wander for lack of meat.


Delissa Dick

November 11, 2020


Want to improve your health.


Ellen G. White

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Nutritional Fact:

Healthier alternative to dariy cheese, cashew vegan cheese which is plant base provides a higher nutritional value to ones diet.

  • 1 cup raw Cashew nuts
  • 1 cup pimento pepper
  • 1/3 cup water
  • 1/2 tbsp tumeric powder
  • 3 tbsp lemon juice
  • 2 tbsp coconut oil
  • 1/4 cup Tahini paste
  • 1/2 tsp Salt
  • 1 tsp garlic powder
  • 1/2 tsp all purpose seasoning powder
  • 1 cup water
  • 3 tbsp agar powder

  1. Select an appropriate dish as a cheese mold.
  2. Add cashew nuts, pimento pepper, tumeric powder, lemon juice, coconut oil,tahini paste, salt, garlic powder, all purpose seasoning powder and water to a belnder, blend until very smooth.
  3. Add 1 cup of water and agar powder to a pan and heat to boil, stir regularly for 1 minute.
  4. After 1 minute pour mixture into the blender on the cheese mix and blend until smooth.
  5. Moving quickly pour mixture into cheese mold and refrigerate for 30 minutes to an hour or until set.

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